Featured Special Issue “The Different Faces of Food Allergy”
Guest Editor: Prof. Ingrid Terreehorst, Associate Professor, University of Amsterdam, The Netherlands
In this special issue, it addresses the influence of diet on asthma and allergic inflammation and the approach of the patient with asthma and IgE mediated food allergies, eosinophilic esophagitis or both.
Click here to read the articles in this special issue.
